Tết Nguyên Đán, more commonly known by its shortened name Tết, is the most important and popular holiday and festival in Vietnam. It is the Vietnamese New Year marking the arrival of spring based on the Lunar calendar. The name Tết Nguyên Đán is Sino-Vietnamese for Feast of the First Morning.
Tet takes place from the first day of the first month of the Lunar calendar (around late January or early February) until at least the third day. Many Vietnamese prepare for Tet by cooking special holiday foods and cleaning their house. There are a lot of customs practiced during Tet such as visiting a person’s house on the first day of the new year (xông nhà), ancestral worship, wishing New Year’s greetings, giving lucky money to children, elderly people, and opening a shop.
Tet is also an occasion for pilgrims and family reunions. During Tet, Vietnamese visit their relatives and temples, forgetting the troubles of the past year and hoping for a better upcoming year. They consider Tet to be the first day of spring and the festival is often called Hội xuân (spring festival).
Like other Asian countries, Vietnamese believe that the color of red and yellow will bring good fortune, which may explain why these colors can be seen everywhere in Lunar New Year. People consider what they do on the dawn of Tet will determine their fate for the whole year, hence people always smile and behave as nice as they can in the hope for a better year.
Vietnamese people usually return to their families during Tet. Some return to worship at the family altar or visit the graves of their ancestors in their homeland. Although Tet is a national holiday among all Vietnamese, each region and religion has its own customs.
Tet in the three Vietnamese regions can be divided into three periods, known as Tất Niên (Before New Year’s Eve), Giao Thừa (New Year’s Eve), and Tân Niên (the New Year), representing the preparation before Tet, the eve of Tet, and the days of and following Tet, respectively. All of these customs are to celebrate Tet in Vietnam.
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